Yogita Agro Food Products Co.

Fancy Bazar, Guwahati, Assam

We bring forth a quality array of longi chili powder for our valued clients. We are counted among the reputed manufacturers and exporters of longi mirch. it is processed in neat and hygienic conditions. The mirch offered by us reaches the buyers in air tight packaging options. Owing to our brilliant logistics network, we are capable of delivering bulk orders of the spice within the promised timeframe. One can obtain the mirch at nominal rates from us. features: best qualityfreshness moisture proof packingspecification: product type: single herbs & spicesuse: foodpacking option: as per clients needs

<p>We are one of the most sought after Manufacturers &amp; Exporters of the excellent quality and certified array of <strong>Longi Mirch Powder</strong>. Our quality centric approaches help us in bringing forth pure, qualitative, finely processed and quality tested Mirch Powder that the customers can avail at the leading rates. To avoid loss during transit, we sternly use premium-packaging material. With efficient shipping facilities, we deliver the same in finest packaging material.</p>

Bhut jolokia chilli powder .the hostest in the world. We provide best quality as best prices. We use high grade grinding process machine at our plant .to maintain the aroma and most important the heat inside the hot chilli

The company has cemented its presence among the successful Manufacturers and Exporters of Red Chilli Powder. The Chilli Powder we make available is known for its rich color and flavor. We process the Powder in neat and hygienic conditions using advanced technology, Special care is taken about the packaging before the final dispatch. Bulk orders of it are processed by us as per the specific requirements of the buyers.

 

Chily powder (also powdered chili,  chile powder or chilli powder) is the dried, pulverized fruit of one or more varieties of chili pepper, sometimes with the addition of other spices (also sometimes known as chili powder blend). It is used as a spice to addpungency or piquancy and flavor to dishes. In American English the name is usually spelled "chili". In British English the spelling "chilli" (with two "l"s) is used consistently.

Chili powder is sometimes known by the specific type of chili pepper used (such as cayenne pepper). It is used in many different cuisines, including Tex-Mex,  Indian,  Chinese,  Thai, and NORTH EAST

Chili powder blend is composed chiefly of chili peppers and blended with other spices including cumin,  oregano,  garlic powder, andsalt. The chilis are most commonly either red chili peppers or cayenne peppers, which are both of the species Capsicum annuum; many types of hot pepper may be used, including ancho,  jalapeño,  New Mexico, and pasilla chilis. As a result of the various potential additives, the spiciness of any given chili powder is variable.

Chili powder blends are especially popular in American cuisine, where they are the primary flavor ingredient in chili con carne.

The first commercial blends of chili powder in the U.S. were created by D.C. Pendery and William Gebhardt for this dish. Gebhardt opened Miller's Saloon in New Braunfels, Texas. Chili was the town's favorite dish. However, chili peppers could only be found at certain times of the year.

Gebhardt imported some ancho peppers from Mexico and ran the peppers through a small meat grinder three times and created the first commercial chili powder, which became available in 1894.