Cuddalore, Tamil Nadu, India
Our Products
Product Details
| Botanical Name | Elettaria Cardamomum |
|---|---|
| Family | Zingiberaceae |
| Part Used | Fruit (Capsule) |
| Origin | India |
| Mode of Extraction | CO2 Extraction |
| Main Constituents | Cineol, sabinene, terpenyl acetate, terpeneol, borneol, limonene, terpene-4-ol |
| Description | Clear Transparent Liquid |
| Appearance | Colorless or pale yellow volatile oil |
| Organoleptic properties | Herbal spicy odour and taste |
| Refractive index at 20oC | 1.4630-1.4660 |
| Specific Gravity at 20oC | 0.917-0.947 |
| Solubility | Insoluble in water; and soluble in alcohol and other organic solvents. |
| Use | For flavoring liqueurs, pharmaceutical syrups, curry sauces, confectionary, baked goods. |
| Storage | Well closed in air tight containers away from sunlight and heat preferably in amber color glass containers |
Product Details
| Botanical Name | Eugenia Caryophyllata |
|---|---|
| Family | Myrtaceae |
| Part Used | Flower Buds |
| Origin | India |
| Mode of Extraction | Co2 Extraction |
| Main Constituents | Caryophyllene, Eugenol and Sesque-terpene |
| Description | Clear Transparent Liquid |
| Appearance | Colourless to pale yellowish brown liquid |
| Organoleptic properties | Warm herbal taste and spicy smell |
| Refractive index at 20oC | 1.520-1.540 |
| Specific Gravity at 20oC | 1.038-1.060 |
| Solubility | Insoluble in water, miscible with ethanol 85% (v/v) |
| Use | Fragrance and flavor raw material, as a flavoring agent in different food products and as a herbal ingredient in herbal products |
| Storage | Well closed in air tight containers away from sunlight and heat preferably in amber color glass containers |
Product Details
| Nutmeg Oil Appearance | Pale Yellow Clear Liquid |
|---|---|
| Specific Gravity | 0.880 to 0.910 @ 25oC |
| Active Index | Refr1.475 to 1.488 @ 20oC |
| Optical Rotation | +8.00 to +30.00 |
| Boiling Point | 165oC @ 760mm Hg. |
| Flash Point | 43oC |
| Shelf Life | 24 months or longer if stored properly. |
| Storage | Store in cool, dry place in tightly sealed containers, protected from heat and light |
Product Details
| Colour | Off White To Light Brown |
|---|---|
| Odour & Taste | Characteristics Odour & Slightly Bitter Taste |
| Botanical Name | Trigonella Foenum-Graecum |
| Plant Part Used | Seeds |
| Particle Size | 100% Passing Through 40 Mesh |
| Loss On Drying | Nmt 5% |
| Solubility | Soluble In Water |
| Bulk Density | 0.3 - 0.7 G/Ml |
| Assay Sapponins By Gravimetry (As Is) | Nlt 50% |
| Microbiological : (A) Total Plate Count (B) Yeast & Mould (C) Salmonella & E.Coli | Nmt 1,000 Cfu/G Nmt 100/G Absent |
| Heavy Metals | Nmt 10ppm |
