The chickpea also widely known as garbanzo bean, chana (north India), Indian pea, ceci bean is a versatile legume with slightly round & irregular shape, slightly bigger in size than the normal peas with a nut like taste and have high protein content in them.

varities :  size / count 

1) 40/42 (14 mm)

2) 44/46 (11 mm)

3) 58/60 (9 mm)

4) 75/80 (8 mm)

» It is made by splitting whole organic chickpeas and removing the outer layer

» It is also known as Chana dal (Bengal gram dal) is a staple item in every Indian household.

» Chana dal has a slightly sweet and nutty flavor and does not cook down completely when boiled down in soups and lentil dishes.

» Our Chana Dals contains no pesticides and fertilizers.

» We bring to you a Chana dal (Bengal gram dal) that is free from any coloring

Sortex cleaned CHAWLI DAL 

Sortex cleaned CHAWLI MOGAR 

Sortex cleaned CHAWLI DAL

Sortex cleaned CHAWLI MOGAR

The chickpea also widely known as garbanzo bean, chana (north India), Indian pea, ceci bean is a versatile legume with slightly round & irregular shape, slightly bigger in size than the normal peas with a nut like taste and have high protein content in them.

varities :  size / count 

1) 40/42 (14 mm)

2) 44/46 (11 mm)

3) 58/60 (9 mm)

4) 75/80 (8 mm)

» It is made by splitting whole organic chickpeas and removing the outer layer

» It is also known as Chana dal (Bengal gram dal) is a staple item in every Indian household.

» Chana dal has a slightly sweet and nutty flavor and does not cook down completely when boiled down in soups and lentil dishes.

» Our Chana Dals contains no pesticides and fertilizers.

» We bring to you a Chana dal (Bengal gram dal) that is free from any coloring

Sortex cleaned CHAWLI DAL 

Sortex cleaned CHAWLI MOGAR 

Sortex cleaned CHAWLI DAL

Sortex cleaned CHAWLI MOGAR