Vista Invert Sugars Ltd.

Preet Vihar, Delhi

Liquid Gold is a premium Invert sugar that has been developed to provide an easy-to-handle alternative to granulated sugars. Invert sugar is ready-to-use, clear and insoluble form. Unlike in conventional preparation of sugars syrup, Invert Sugar Syrup cuts down time, power and infrastructural resources. It is carefully produced with fine sugar to provide consistent flavor and low color. Invert Sugar Syrup is an equimolecular mixture of fructose and glucose. Vista Liquid Gold is available in three variants : Diamond Gel H (Pharmaceutical and General) Ready to use sweetener for all liquid preparations Pharmaceutical (Allopathic, Ayurvedic, Unani and Homeopathic) General use (Deomestic applications) Bread, Cake and Pastries Herbal Cosmetics Squashes, Lemonades, Instant Energy Drinks, etc. Energetic -H (Pharmaceutical and General) Ready to use sweetener for all liquid preparations Pharmaceutical (Allopathic, Ayurvedic, Unani and Homeopathic) General use (Deomestic applications) Bread, Cake and Pastries Herbal Cosmetics Squashes, Lemonades, Instant Energy Drinks, etc. Golden Syrup (Food Grade) Ready to use sweetener for all Pharmaceutical ( Ayurvedic, Unani and Homeopathic) General use (Deomestic applications) Bakeries and Biscuits etc

Pharma Grade Invert Sugar Ideal for all liquid formulates as well as medicinal syrups which are not palatable and therefore require sweetening- a replacement of sugar Taste masking effect on bitterness of medicinal syrups due to high osmotic pressure. As a source of instant energy due to direct assimilation of glucose and fructose in blood without actually increasing body’s insulin level. Quantity of additives like Glycerin, Propylene glycol and Sobitol rduce considerably. It is 1.3 times (approx) sweeter than sugar on equal brix basis. It is 1.3 times (approx) sweeter than liquid Glucose. Source of Instant Energy. Excellent Humactant hence Prevents Crystallization

A considerable change in the market of sweetening of foods has been observed and the dominance of sucrose as a major carbohydrate sweetener has been challenged. We provide a large number of Food Grade Invert Sugar used for many different purposes like they are used in sweet-meat, bread, biscuits, chocolates, condensed milk, jams, jelly and many other items etc.

We are into the export of many different kinds of Sweetener used as a good substitute for sugar. Our products have occupied a special place in the market. These Sugar Sweeteners are now-a-days harmful and accepted by a large group of people.