Vegetable species: You're right, garlic falls under the botanical classification of vegetable. It belongs to the Allium family, alongside onions, shallots, and leeks. Food and medicinal herb: Garlic is indeed versatile! It's widely used as a culinary ingredient for its punmore...
This variety was developed in 1992 by selection from an exotic collection obtained from Hongkong market. The variety is long day type and as such is suitable for cultivation in mid and high hill of Northern states. Bulbs are of bigger size with creamy white color with pinkish tinmore...
It was developed by mass selection technique from a local collection obtained from Jaunpur, Uttar Pradesh in 1988. The bulb is compact with attractive creamy and white in color, creamy flesh. Bulb diameter: 4cm to 5cm Size Index: 14 – 16cm2 Cloves diameter: 0.75cm to 1cm No. ofmore...
Features : cholesterol etc, cardiovascular disease, Garlic effective against high BP
Immature Seed : 2 % max
Maturity : 99%
Application : Cooking
Extraneous matter : 2 % max
Form : Fresh
Garlic in different sizes are available in the market and is used invarious food items. It has a medicinal value. We, being one of the finest Exporters and Suppliers of Fresh Garlic from Vishakhapatnam, Andhra Pradesh, provide excellent and layered packaging that helps in kmore...