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Vimspark Global Exim

Vimspark Global Exim
Katol, Nagpur, Maharashtra

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Call 08048773099

Our Products

  1. Fresh Vegetables 22 Products available
  2. Fresh, Organic & Preserved Vegetables 10 Products available
  3. Food Grains & Cereals 8 Products available
  4. Food Grains 7 Products available
  5. Whole Spices 6 Products available
  6. Fresh Fruits 5 Products available
  7. Rice 4 Products available
  8. Wheat 4 Products available
  9. Flours 3 Products available
  10. Shirts 3 Products available
  11. Others Products 62 Products available

Fresh, Organic & Preserved Vegetables

We offer the best product range of Fresh Yellow Capsicum, Fresh Carrot, Fresh Garlic, Fresh Cluster Beans and Fresh Amla.

Fresh Yellow Capsicum

Fresh Yellow Capsicum
  • Shape Oval, Round
  • Style Fresh
  • Cultivation Type Common
  • Type Vegetable
  • Maturity 100%
  • Color Yellow
  • Vitamin A 23%
  • Vitamin B-6 15%
  • Protein 4%
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Fresh Carrot

Fresh Carrot
  • Application Food, Pickle, Snacks
  • Cultivation Type Natural
  • Color Light Red, Orange, Red
  • Packaging Type Jute Sack, PP Bags
  • Protein 930 Mg (per 100 G)
  • Energy 41.35 Calories (per 100 G)
  • Vitamin C 5.9 Mg (per 100 G)
  • Potassium 320 Mg (per 100 G)
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fresh garlic

Fresh Garlic
  • Cultivation Type GMO
  • Color Creamy
  • Packaging Type Plastic Bags
  • Protein 6.36 Mg/100g
  • Energy 148.9 Calories
  • Vitamin C 31.2 Mg/100g
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Fresh Cluster Beans

Fresh Cluster Beans
  • Cultivation Type Common
  • Application Cooking
  • Feature Good For Health, High In Protein
  • Iron 1mg
  • Scientific Name Cyamopsis Tetragonoloba
  • Calcium 130 Mg
  • Carbohydrates 11gm
  • Energy 16kcal
  • Protein 3 Gm
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Fresh Amla

Fresh Amla
  • Style Fresh
  • Certification Fssai
  • Cultivation Type Common
  • Color Green
  • Form Solid
  • Benefits Good For Health, Hair Growth, Hair Pigmentation
  • Feature Delicious Natural Taste, Healthy
  • Botanical Name Phyllanthus emblica
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mung beans

Mung Beans
  • Color Green
  • Calories 347
  • Sodium 15 Mg /100g
  • Total Carbohydrate 63 G/100g
  • Total Fat 1.2 G /100g
  • Protein 24 G /100g
  • Grade Food Grade
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soya beans

Soya Beans
  • Color Creamy, Off White
  • Application Cooking, Making Protein Powder, Oil Extraction
  • Feature Good For Health, High In Protein
  • Protein 48.51%
  • Fat 1%
  • Oil Content Min. 18%
  • Fibre 2.38%
  • Sand-Silica 3%
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fresh green beans

Fresh Green Beans
  • Color Dark Green, Green
  • Part Vegetable
  • Feature Good For Health
  • Uses Cooking
  • Potassium 5%
  • Carbohydrate 13%
  • Vitamin A 2%
  • Calcium 3%
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Fresh Asparagus

Fresh Asparagus
  • Style Fresh
  • Application Direct Consume, Home, Hotel, Restaurants
  • Cultivation Type Common
  • Feature Easy To Consume, Good In Taste, Healthy
  • Benefits Decreased Risk of Birth Defects, Lowered Risk of Depression, Digestion
  • Energy 20 kcal 90 kJ
  • Carbohydrates 3.88 g
  • Sugars 1.88 g
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fresh green capsicum

Fresh Green Capsicum
  • Usage/Application Cooking
  • Shape Oval, Round
  • Type Vegetable
  • Color Green
  • Part Agriculture, Vegetable
  • Vitamin A 23%
  • Vitamin C 404%
  • Calcium 1%
  • Iron 6%
  • Potassium per 340 mg 9%
  • Carbohydrate per 9 g 3%
  • Dietary fiber per 1.5 g 6%
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