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We offer the best product range of RED CHILY FLAKES, RED CHILY POWDER and RED CHILY CRUSED.

Green Chilli Fakes

Finding use in adding natural flavor & color to the prepared dishes, Green Chili Flakes offered finds extensive use in Thai and Indian cuisine preparation. Also appreciated for its vitamin c and carotene content, the flakes are demanded for their superior spicy taste and superior processing standards. Its unmatched quality and freshness also helps in adding a special touch to the food. We offer it in moisture proof packaging of different sizes to match up with the demands of customers.Green Chilli Flakes is made from 100% natural Green Chilli, through best dehydration technology. And reserves its property naturally
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Dehydrated Garlic Cloves

Finding extensive use in food recipes the world over, Garlic Flakes offered is finely cleaned through delicate mincing of garlic cloves which are then dehydrated using latest air drying technology for longer shelf life. Garlic flakes also finds use in number of applications like as an addition to soups for adding a flavor to the cooked dishes. Its use in cooking releases garlic flavor that enhances overall taste of dish. We offer it in form of large slices in moisture proof packaging and offers potent usage when compared to fresh.
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Green Chili Powder

Green Chilli Powder is made from 100% natural Green Chilli, through best dehydration technology. And reserves its property naturally APPLICATIONS : Premixes, Canned foods, Condiments, Frozen foods, Gravies, Meats & Fish items, Spices Blends, Sauces, Snack foods, Soups etc.
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Dehydrated Potato Powder

Dehydrated Potato Powder, is a yellow color, is cooked, dried then potatoes are ground. Powder produces a sticky product when liquid is added, and is best used in small amounts to extend other flours, to improve the texture of gravies and baked goods or to coat fried foods. Used in biscuits, pancakes, breads, muffins, cookies; as a thickener and as a breading. Grade A quality.

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RED CHILY FLAKES

Chili powder, like chili flakes, is a mix of different types of dried hot peppers. But whereas the reasonably spicy cayenne pepper is a staple in red pepper flakes, chili powders often use peppers well down the Scoville scale as a base. You might not get the same amount of spice, so prepare to add a few more dashes.

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RED CHILY POWDER

Red Chilli Powder we are enlisted as one amongst the forefront kashmiri red chilli powder exporters from india. The red chilli powder is widely used for flavoring and coloring of various cuisines and also for some medicinal properties. The number of varieties, colors and aromas of the lal mirch powder has attracted various national as well as international clients to place repeated orders .

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RED CHILY CRUSED

Crushed chilli is grounded from finest quality of dried whole de-stemmed chillies. It is traditionally used to help improve digestion.Crushed Chillies contain the flesh and seeds of whole chillies without stem. Crushed Chillies are mostly used in day to day cooking activities. Chillies are one of those classic Indian spices that find usage in almost all types of cuisine. It shall also be free from damage by insect infestation and / or fungus contamination.

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Turmeric Finger

The Turmeric Finger when grounded in to fine powder serves as key ingredients in most of the foods and provide it with flavor and color. The turmeric finger is the purest form of turmeric and is used in medicines, food and dyeing processes. The product is sourced from the farmers who grow the crop in natural and organic manner.Turmeric or Curcuma Longa is a member of the ginger family and is a handsome perennial with large lily-like leaves and clusters of flowers in spikes. A robust perennial grows to a height of 1 m ( 3 ft), and turmeric is usually propagated from 'figures' or small sections of rhizomes from the previous year's growth , Turmeric is most often sole dried and ground.

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Cumin Powder

Cumin is a flowering plant in the family Apiaceae, native from the east Mediterranean to South Asia. Its seeds are used in the cuisines of many different cultures, in both whole and ground.

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Dehydrated Garlic Powder

Grounded from perfectly grounded and dehydrated freshly picked cloves, Garlic Powder offered finds extensive use in food seasoning applications like in pizza, grilled chicken and other dishes. Further, it is also used as a common component of spice mix where it provides for desire flavor of fresh garlic. Free from husk, dehydrated garlic powder is processed using mechanic pre-conditioning process as well as well defined quality control process. Some of its other uses include for flavoring of sauces, gravies, pickles, curried dishes and others.
Ginger Powder is made from 100% natural Ginger, through best dehydration technology. And reserves its property naturally

Features:

  • High self life
  • Use in any season
  • No wastage
  • Reducing the cost significantly
  • less time consuming in preparation
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Dehydrated Ginger Whole

Dehydrated Ginger root is the oldest form of preserving this pungent Chinese spice. Even with modern refrigeration, today one still finds that dried ginger is preferred in Middle Eastern cooking. The dried spice can be stored indefinitely. When needed, simply soak for one hour to rehydrate, and use as if fresh. This rehydrated ginger can be grated into a paste, or you can grate the dry root to get the type of ginger powder necessary for baking. Dried ginger should be kept in a cool, dark space in an airtight container.

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Dehydrated Green Chilly Powder

Green Chilli Powder is made from 100% natural Green Chilli, through best dehydration technology. And reserves its property naturally APPLICATIONS : Premixes, Canned foods, Condiments, Frozen foods, Gravies, Meats & Fish items, Spices Blends, Sauces, Snack foods, Soups etc.Features:

  • High self life
  • Use in any season
  • No wastage
  • Reducing the cost significantly
  • less time consuming in preparation
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DEHYDRATED PARSLEY LEAF

Parsley is widely used as a spice and garnish. Fresh parsley is the most flavorful, but you can only store it for a maximum of about 2 weeks. Freezing parsley is a common method of storing it for a longer period of 5 to 6 months. By drying parsley, you can use it for up to 1 year. A common drawback of most methods of drying parsley is that it will lose some of its flavor. However, the dried version is used much more, because it is available any time of the year and will last a long time if stored properly.

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Dehydrated Neem Leaf

Neem Leaf (Ariveppila) is mainly used as a medicinal ingredient. NatureLoC offer the best quality naturally Dried Neem Leaf to our customers suitable for all food, nutraceutical, Ayurvedic applications. Neem Leaf is mainly used as a medicinal ingredient. We make sure that none of the volatile properties is lost at any time during the drying process.

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Dehydrated Green Chives

Dehydrated chives are a great example of dried vegetables that many people love as healthy snacks, or health food in general. Dehydrated chives also have a great shelf life and can be put away as long term food storage for survival or emergency preparedness. Preppers consider dehydrated vegetables a vital part of their prepper supplies and survival foods specifically. If you love the outdoors, this is light weight and works well for all your camping food or backpacking food needs.

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