Vezlay Foods Private Limited

Shahdara, Delhi

Proprietary Food

• Ingredient : Vegetable Protein (Soy), Wheat Protein, Wheat Flour, Rice, Gram Dal, Salt, Soyabean Oil, Coriander Leaf, Starch, Leaf, Ginger, Garlic, Green Chilli, Spices & Condiments
• Note : contains monosodium glutamate not recommended for infant below 12 months of age.
• Cooking Instructions - Remove the Soya Shami Kabab from packing and bring it to normal temperature. Then shallow fry/Deep fry in preheated refined oil for 2-3 minutes approx or (until it becomes golden brown and crispy ).N0w it is ready to serve with mintsauce.
• Note : Oil temperature should be 190°C/374°F or fully hot for deep fry

Nutritional per 100g (Approx)

• Engery (K cal) - 150.98
• Protein (g) - 15.27
• Total Sugar (g) - 0.0
• Carbohydrate (g) - 19.10
• Total Fat (g) - 1.50
• Saturated fatty acid (g) - 1.02
• Monounsaturated fatty acid (g) - 0.0
• Poly unsaturated fatty acid (g) - 0.0
• Trans fatty acid (g) - 0.0
• Cholesterol (mg) - 0.0
• Dietary fiber (g) - 4.18
• Sodium (mg) - 2228.86
• Calcium (mg) - 542.42
• Iron (mg) - 5.64
• Vitamin A (mcg) - 282.03
• Vitamin C (mg) - 1.15

Nutritional Facts of Soya Bhurji per 100g (Approx)

• Energy (K cai) 96.44
• Protein (g) 16.37
• Total Sugar (g) 0.0
• Carbohydrate (g) 7.02
• Total Fat (g) 0.32
• Saturated fatty acid (g) 0.0
• Monounsaturated fatty acid (g) 0.0
• Poiy unsaturated fatty acid (g) 0.0
• Trans fatty acid (g) 0.0
• Cholesterol (mg) 0.0
• Dietary fiber (g) 5.12
• Sodium (mg) 5924.35
• Caicium (mg) 274.84
• iron (rng) 43.47
• Vitamin A (mcg) 0.0
• Vitamin C (mg) 0.0

Consume it the same day after opening & thawing the packet.

Details

• Ingredient : Vegetable Protein (Soy), Wheat Protein, Wheat Flour, Rice, Salt, Water, Spices & Condiments.
• Cooking Instructions : Cook In Frying Pan Remove Soya Bhurji from the packet and thaw it. Take 100 grams of Soya Bhurji, 100 grams of chopped Onion, 3-4 pieces chopped Green Chilli, 20 grams Butter and V1 tea spoon Chat Masaia. Take a kadahi /deepfry pan and pour 20 grams of butter, put all the chopped onion and green chilli in the pan and stir fry them for 2-3 minute until it turns to pink shade & add Soya Bhurji and mix it well and stir fry them for 2-3 minutes. Now Soya Bhurji is ready for Serve.

First time Vezlay has introduced Ready to Eat Vegan Shawarma. Just heat and stuff in the roll and enjoy the taste of Traditional Shawarma.

Proprietary Food Nutritional Facts of Vegetarian Cashew Shawarma per 100g (Approx)

• Energy (K cal) 156.44
• Protein (g) 17.60
• Total Fat (g) 6.08
• Saturated fatty acid (g) 2.55
• Monounsaturated fatty acid (g) 0.89
• Ploy unsaturated fatty acid (g) 2.53
• Trans fatty acid (g) 0.0
• Dietary fiber (g) 2.81
• iron (mg) 9.22
• Calcium (mg) 110.72
• Sodium (mg) 527.74
• Carbohydrate (g) 7.83
• Choiesterol (mg) 0.0
• Swear (si) 3.88
• Vitamin A(mg) 0.0
• Vitamin C(mg) 8.9

Cooking Instructions

• Heat in Microwave : Remove it from the packet and put it in microwave, then heat until fully hot. Then it is ready to be served OR It is ready to be served with pita bread, hummus & salad.
• Heat in a Pan(for best taste) : Remove it from the packet and put it into a pan, then heat it on medium ame until light golden brown. If you want different taste then you can use butter, cream, chat masala, lemon etc. according to your taste. Then it is ready to be served OR It is ready to be served with pita bread, hummus & salad.

Ingredient

• Vegetable Protein (Soy), Wheat Protein, Rened Flour, Starch, Salt (Iodine), Milk, Cashew, Butter, Garlic, Ginger, Spice & Condiments
• Note : contains monosodium glutamate not recommended for infant below 12 months of age.

Details

• High protein
• Zero cholesterol
• Low fat
• No Preservatives

Nutritional per 100g (Approx)

• Engery (K cal) - 198.25
• Protein (g) - 7.10
• Carbohydrate (g) - 8.06
• Total Fat (g) - 15.29
• Dietary fiber (g) - 4.38
• Cholesterol (mg) - 0.0

IngredientVegetable Protein (Soy), Wheat Protein, Wheat Flour, Salt, Water, Soybean Oil, Tomato, Rice, Onions, Ginger, Garlic, Green Chilli, Red Chilli Powder, Turmeric Powder, Starch, Spices & Condiments. Note : contains monosodium glutamate not recommended for infant below 12 months of age.

AllergenGluten, Consume it the same day after thawing & opening the packet.

Cooking InstructionAfter Grill/Shallow Fry you can use butter, Cream, lemon & chat masala according to your taste.

IngredientVegetable Protein (Soy), Wheat Protein, Refined Flour, Starch, Rice, Milk, Cashew Nuts, Garlic, Ginger, Spices & Condiments,

Irrespective of it being a wholesale or retail order, we can deliver it timely. We have shipping resources on reserve all year round to make sure delivery of our items is bother free. Our professional warehousing personnel keep a stringent check on the entire lot, stored in the warehouse, to keep it secured from diverse factors such as moisture, rain, dust and similar others.

Details :

• Nutritional per 100g (Approx)
• Engery (K cal)  -  198.25
• Protein (g)  -  7.10 Carbohydrate (g)  -  8.06
• Total Fat (g)  -  15.29
• Dietary fiber (g)  -  4.38
• Cholesterol (mg)  -  0.0

Cooking Instructions :

• Heat in Microwave Remove Soya Chikka  Rogan Josh from packet and thaw it.
• Put it in microwave and heat as per your need.
• Heat In a Pan Remove Soya Chikka Rogan Josh from packet and thaw it.
• Put the from packet and thaw it.
• Put the contents into a frying pan/container

Nutritional Facts of Soya Cutlet per 100g (Approx)

• Energy (K cal) 138.99
• Protein (g) 18.42
• Total Fat (g) 0.63
• Carbohydrate (g) 14.91

Proprietary Food IngredientVegetable Protein (Soya), Wheat Protein, Wheat Flour, Salt, Rice, Starch, Peanut, Bred Crumbs[ Re?ned Wheat Flour, Suger, Wheat Protein Yeast, Salt, Soyabean Oil, Palmolein Oil, Soya Flour, Class ll Preservative (E282), Permitted Emulsi?er [E481() ]Acidity Regulator (E260) Antioxidant (E300) ] Spices & Condiments
Consume it the same day after opening & thawing the packet.

The Frozen Veg Sabzi Rolls, which we supply, are reckoned for their taste. We have a spacious warehouse that is well designed and properly maintained wherein the entire range is securely stored. Our unit is installed with all required amenities essential for safe storage. One of the foremost Suppliers, we are a known for the exceptional Non Frozen Veg Sabzi Roll in the market.

Cooking InstructionAfter Grill/Shallow Fry you can use Net Wt 150 g butter, Cream, lemon & chat masala according to your taste.

IngredientVegetable Protein (Soy), Wheat Protein, Refined Flour, Starch, Mint, Milk, Cashew Nuts, Garlic, Ginger, Onion, Spices 8 Condiments.

Cooking InstructionAfter Grill you can use butter, lemon & chat masala according to your taste. or Microwave or Saute on pan

IngredientVegetable Protein (Soy), Wheat Protein, Wheat Flour, Starch, Rice, Refined Soybean Oil, water, Tomato Paste Sugar Spices & Condiments. Milk, Iodised Salt, Acidity Regulators(INS 270, IINS260, INS220, ) Emulsifier Stabilizer(INS 415) Preservatives (INS 211, INS 202), Antioxidant(INS319)

Proprietary Food IngredientVegetable Protein (Soy), Wheat Protein, Refined Flour, Starch, Rice, Curd, Garlic, Ginger, Onion, Mustard Oil, Spices & Condiments.

Nutritional Facts of Soya Veg Mutton Tikka per 100g (Approx)

• Energy (K cal) 134.48
• Protein (g) 16.23
• Total Sugar (g) 0.0
• Carbohydrate (g) 8.48
• Total Fat (g) 3.96
• Saturated fatty acid (g) 1.05
• Monounsaturated fatty acid (g) 1.53
• Poly unsaturated fatty acid (g) 1.31
• Trans fatty acid (g) 0.0
• Cholesterol (mg) 0.0
• Dietary fiber (g) 7.46
• Sodium (mg) 509.35
• Vitamin A (mcg) 0.0
• Vitamin C (mg) 3.26

Consume it the same day after opening & thawing the packet.