Venture Exim

Karmchari Nagar, durg, Chhattisgarh

Venture Exim is engaged in importing and supplying from China. Fast Food Crockery, Commercial Crockery, Hotel Crockery, Restaurant Crockery which inlcude Compartment Plates, Crockery gift Sets, Serving Sets, Dinner Sets etc.

Indian spices include a variety of spices grown across the Indian subcontinent (a sub-region of South Asia). With different climates in different parts of the country, India produces a variety of spices, many of which are native to the Subcontinent, while others were imported from similar climates and have since been cultivated locally for centuries.

Dry Fruits have been a part of our diet and our culture since times immemorial. Along with the umpteen health benefits that they offer, dry fruits are also an excellent source of vital nutrients and healthy oils that help reduce the risk of chronic diseases. A long shelf life, ease of storage and transportation make them an inherent part of every dietary recommendation.

Over 04 years, we've built a remarkable, beautiful collection of Asian design, oriental style furniture. With both traditional & contemporary Japanese & Chinese design elements, we import unique coffee, sofa, and end tables, cabinets, beds, antiques, and more. From simple & elemental to stunning & striking - furniture for every room in your home

Dal & pulses are the edible seeds of certain pod-bearing plants, such as peas, lentils and beans. Venture exim offers a wide variety of bulk dal & dry pulses at highly competitive prices. We supply product from the india, us, canada, china and various central and south american countries. This expands our ability to match crops with our customer and provide the best service available.

India's diverse climate ensures availability of all varieties of fresh fruits & vegetables. It ranks second in fruits and vegetables production in the world, after China. As per National Horticulture Database published by National Horticulture Board, during 2014-15 India produced 86.602 million metric tonnes of fruits and 169.478 million metric tonnes of vegetables. The area under cultivation of fruits stood at 6.110 million hectares while vegetables were cultivated at 9.542 million hectares.