Venkateswara Hatcheries Pvt Ltd (Egg Processing Division) is known as top Manufacturer, Exporter, Supplier and Retailer of best BAKERY INGREDIENTS, EGG PRODUCTS, FOOD & BEVERAGE, HEALTH FOOD and MAYONNAISE.
WE PRODUCE EXCELLENT QUALITY EGG POWDER AND EXPORT. OUR PLANT IS CERTIFIED FOR HACCP, ISO 22000:2005, HALAL, SQF. WE HAVE BEEN EXPORTING TO EU, MIDDLE EAST, JAPAN, AUSTRALIAA, SOUTH EAST ASIA, ETC. 1. WHOLE EGG POWDER, 2. EGG YOLK POWDER 3. EGG ALBUMEN POWDER ARE USED FOR PREPARATION OF BAKERY & CONFECTIONERY PRODUCTS, CAKES, CAKE MIXES, DOUGHNUT MIXES, MAYONNAISE, EGG NOODLES, SAUCES, SEASONINGS, HEALTH FOOD, PASTA, SURIMI, ETC.
EGG ALBUMEN POWDER IS USED IN THE NUTRITIONAL FOODS AND IN PROTEIN POWDER, HEALTH CARE PRODUCTS AS IT CONTAINS HIGH PROTEIN. IT IS ALSO USED IN CAKES, CAKE MIXES, CHOCOLATES, SURIMI, ETC
WHOLE EGG POWDER, EGG YOLK POWDER AND EGG ALBUMEN POWDER ARE USED FOR PREPARATION OF BAKERY & CONFECTIONERY PRODUCTS, PREPARATION OF CAKES, CAKE MIXES, DOUGHNUT MIXES, MAYONNAISE, EGG NOODLES, SAUCES, SEASONINGS, HEALTH FOOD, PASTA, SURIMI ETC
WE PRODUCE EXCELLENT QUALITY EGG POWDER AND EXPORT. OUR PLANT IS CERTIFIED FOR HACCP, ISO 22000:2005, HALAL, SQF. WE HAVE BEEN EXPORTING TO EU, MIDDLE EAST, JAPAN, AUSTRALIA, SOUTH EAST ASIA, ETC. 1. WHOLE EGG POWDER, 2. EGG YOLK POWDER 3. EGG ALBUMEN POWDER THERE ARE USED FOR PREPARATION OF BAKERY & CONFECTIONERY PRODUCTS, CAKES, CAKE MIXES, DOUGHNUT MIXES, MAYONNAISE, EGG NOODLES, SAUCES, SEASONINGS, HEALTH FOOD, PASTA, SURIMI, ETC.
SUGARED WHOLE EGG POWDER IS USED IN BAKERY INDUSTRY AND REDUCE USING SUGAR 20% IN THE RECEIPE.. IT IS USED FOR CAKE PREMIXES, CAKES, etc.