Vaze Bandhu Food Products

Dapoli, Ratnagiri, Maharashtra

  We come up with Khidki Vada Vegetable Paste that is prepared using specific green chillies ginger, garlic, curry leaves and onion etc. Basically this is the key ingredient to prepare the stuff for Mumbai Vadapav.Its Receipee how to make Mumbai Vadapav is given below. With khidkivada vegetable paste and boiled potatoes you can make a tasty vadapav. You can enjoy the VADA with plain curd any chutney or sauce. This paste gives superb taste when used in potato parotha, potato sabji, kadhi, Baingan bharta , Chivda , green gravies for any vegetable , or use as chutney with bhakri/roti / chapattie or idlies and pastas. It gives classic flavour to chicken, mutton and Fish fry or Fish curry. It is a Readymix masala easy to use , durable and Tasty and can be used for 10 months without any class 2 preservative, our Khidki Vada Vegetable Paste is high in demand in the market. Khidki Vada is the brand name of a famous bombay vadapav. Khidki Vada Vegetable Paste is the key ingredient used with boiled potatoes to bring the typical taste of vadapav. Besides the paste is used in many Maharashtrian food items (vegetarian or non vegetarian).  Recipe : Boil potatoes Peel it and smash it Add khidki vada vegetable paste to it.(100 gm veg. paste is sufficient for (1.250) kg of potatoes Add cut coriander leaves and salt (if needed) Make a dough of the mixture and make the balls of it in the shape you like Make batter of Gram dal flour. Add some salt to it Dip the potato ball in batter and deep fry in oil

Fish Masala that we offer can be used in fish fry and gravies. It is prepared from specific green chilies, ginger, garlic, curry leaves and Onion. It is tasty and can be used for 10 months without any class 2 preservative. We are counted among the top Manufacturers and Suppliers of Fish Masala. It is a Readymix masala easy to use , durable and tasty.One can obtain the paste from us in small as well as bulk quantities. Recipe for fish fry : Clean and cut the fish in pieces of the shape you wish Marinate it with Fish Masala and keep it for at least 20 minute Now you can fry it in your regular manner to make your favorite tasty delicacy