Whole Wheat Flour in Varanasi

• Water Absorbtion : 64% - 67%
• Gluten : 9.0% - 10.0%
• Application : Cooking
• Type : Whole
• Color : White
• Grade : Food Grade
• Ash : 1.5% - 1.6%
• Form : Powder

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• Country of Origin : India
• Application : Cooking
• Supply Type : Manufacturer
• Form : Powder
• Certification : ISO 9001:2008
• Cultivation Type : Organic

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• MOQ : 1 Ton
• Feature : No Artificial Flavour, Good For Health, No Preservatives
• Packaging Type : PP Bag
• Country of Origin : India
• Color : Creamy
• Form : Powder
• Application : Cooking
• Cultivation Type : Natural

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• Grade : Food Grade
• Protien : 11-12%
• Form : Powder
• Type : Whole
• Color : White
• Application : Cooking
• Shelf Life : 6 Months

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• MOQ : 5 Ton
• Packaging Type : Gunny Bag
• Packaging Size : 25-50kg
• Form : Powder
• Feature : High In Protein, Good For Health
• Application : For Making Chapati
• Country of Origin : India
• Supply Type : Manufacturer

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• MOQ : 50 Kilogram
• Packaging Type : PP Bag
• Feature : Good For Health, No Preservatives
• Application : Cooking
• Cultivation Type : Natural
• Type : Whole Wheat Flour
• Certification : ISO 9001:2008
• Shelf Life : 1Year
• Country of Origin : India

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• Minerals : 1.80 gms
• Feature : Exceptional quality , rich in nutrients
• Country of Origin : Delhi , Uttrakhand
• Brand Name : Papo
• Protien : 11-12%
• Type : Wheat Flour
• Moisture : 11-11.5%
• Carbohydrate : 73.0gms

Our company is a distinguished Manufacturer, Exporter, and Supplier of Whole Wheat Flour . Our operations are located in Delhi, India. Our Whole Wheat Flour is known for its exceptional quality that comes from the use of latest technology in its processing. The finely grounded Whole Wheat Flour, we offer, is more...