Cooking Spices

We offer the best product range of Haldi Powder, Chat Masala, Chana Masala, Garam Masala and Shahi Paneer Masala.

Haldi Powder

We offer haldi powder. Turmeric powder, a bright yellow spice from the rhizome of the curcuma. longa plant, has a long history of traditional ayurvedic usage. Turmeric powder is made from dry turmeric rhizomes.

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Chat Masala

We offer chat masala.the word chat masala comes from a combination of two hindi words, chat which means to 'lick' and masala meaning spice.

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Chana Masala

We offer chana masala.chana masala is a wonderful "comfort food" dish and is very easy to make. Chana masala is spicy masala with chickpeas. It can be mild or as hot as a person can like it. It is a classic north indian vegetarian dish. It is eaten as a main meal with either rice or roti (chappati). It can also be served as a side-dish with a non-veg dish e.g. Chicken or lamb.

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Garam Masala

We offer garam masala. Amongst spices blends, garam masala is a speciality of north india. It is powdered blend of highly aromatic spices & black pepper to make it hot. chuk-de garam masala can be sprinkled in small quantity, when the dish is nearly ready, be it curried or dry, lentils, meat or vegetables, to pep up the spicy aroma for which indian food is renowned all over the world.

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Shahi Paneer Masala

we offer Shahi Paneer Masala.Shahi paneer is a preparation of paneer, cream, tomatoes and spices. It is thick, creamy and spicy and is a mainstay of Indian cuisine. This dish is immensely popular, especially in North India. It is typically eaten with Roti, Chappati or other Indian breads.

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Pav Bhaji Masala

We offer pav bhaji masala. Pav bhaji is a well loved all over india. It has its origins in western india. Paav means "a small bun", while bhaaji means "vegetable". Paav bhaji can be eaten as a snack or can make a wholesome meal as well. Paav bhaaji is a very popular indian street food in mumbai. Scores of vendors can be seen selling pav bhaji in the streets all over bombay (mumbai).

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Meat Masala

We offer meat masala. Meat masala is spice mix which is used to marinate various type of meat and mutton. The dry masala powder can be rubbed onto pieces of meat. It can also be combined with oil to make a paste. This coats the meat more easily. The coated meat pieces are left to marinate for at least 20 minutes though two hours give best results. The meat pieces are then cooked making a very tasty dish.

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