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We have different kinds of elaichi (cardamom). The seeds have a warm, slightly pungent, and highly aromatic flavour. We have three different ranges of elaichi (cardamom)- (Rs. 2200 to Rs. 2800).+ transportation more...
Green cardamom, known as "the queen of spices, " comes from the Elettaria cardamomum plant. Renowned for its intense, sweet, and aromatic flavor, it enhances both sweet and savory dishes. Beyond its culinary uses, it also boasts digestive and anti-inflammatory benefits, making it a prized spice in global cuis more...
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Green cardamom is one of the most expensive spices by weight but little is needed to impart flavour. It is best stored in the pod, as exposed or ground seeds quickly lose their flavour. Cardamom is a common ingredient in Indian cooking. It originated in India but is available worldwide today and used in both more...