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Total Global Exim

Total Global Exim Surat, Gujarat

Surat, Gujarat, India
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Our Products

  1. Cooking Spices 32 Products available
  2. Fresh, Organic & Preserved Vegetables 14 Products available
  3. Pulses 9 Products available
  4. Fresh Vegetables 9 Products available
  5. Fresh Fruits 8 Products available
  6. Seeds 6 Products available
  7. Whole Spices 5 Products available
  8. Onions 5 Products available
  9. Chilli 3 Products available

  10. Cooking Spices And Masala

    2 Products available
  11. Others Products 48 Products available

Pulses #7184401

We are leaders in the market for providing best range of Black Masoor Dal, Chana Dal, Kulthi Dal, Black Urad Dal and Brown Chickpeas

Black Masoor Dal

Black Masoor Dal
  • Calories 116/100gms
  • Total Fat 0.4 g/100gms
  • Sodium 2 mg/100gms
  • Potassium 369 mg/100gms
  • Total Carbohydrate 20 g/100gms
  • Protein 9 g/100gms
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chana dal

Chana Dal
  • Shelf Life 6-9 Months
  • Packaging Size 10kg, 15kg, 1kg, 5kg
  • Application Cooking
  • Style Dried
  • Texture Hard
  • Feature Easy To Cook, Healthy To Eat
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Kulthi Dal

Kulthi Dal
  • Dietary Fiber 5.3% w/w
  • Scientific Name Macrotyloma Uniflorum
  • Carbohydrate 57.2% w/w
  • Protein 22% w/w
  • Fat 0.50% w/w
  • Calcium 287 mg
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black urad dal

Black Urad Dal
  • Scientific Name Vigna Mungo
  • Protein 25g/100g
  • Potassium 983 mg/100g
  • Calcium 138 mg/100g
  • Iron 7.57 mg/100g
  • Niacin 1.447 mg/100g
  • Thiamine 0.273 mg/100g
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Brown Chickpeas

Brown Chickpeas
  • Total Fat 6 g/100gms
  • Total Carbohydrate 61 g/100gms
  • Scientific Name Cicer Arietinum
  • Calories 364/100gms
  • Potassium 875 mg/100gms
  • Protein 19 g /100gms
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moong dal

Moong Dal
  • Total Fat 1.2 g/100gms
  • Scientific Name Vigna Radiata
  • Calories 347/100gms
  • Sodium 15 mg/100gms
  • Potassium 1, 246 mg/100gms
  • Total Carbohydrate 63 g/100gms
  • Protein 24 g/100gms
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red masoor dal

Red Masoor Dal
  • Calories 116/100gms
  • Total Fat 0.4 g/100gms
  • Sodium 2 mg/100gms
  • Potassium 369 mg/100gms
  • Total Carbohydrate 20 g /100gms
  • Protein 9 g/100gms
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White Urad Dal

White Urad Dal
  • Energy 235 cal
  • Application Cooking
  • Scientific Name Vigna mungo
  • Protein 13.7 g
  • Carbohydrates 32.6 g
  • Fiber 6.2 g
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Yellow Chickpeas

Yellow Chickpeas
  • Total Fat 6 g/100gms
  • Total Carbohydrate 61 g/100gms
  • Scientific Name Cicer Arietinum
  • Calories 364/100gms
  • Sodium 24 mg/100gms
  • Potassium 875 mg/100gms
  • Protein 19 g/100gms
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