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The process of dehydration involves drying fresh turmeric rhizomes under controlled conditions to preserve their natural flavor, color, and health-promoting compounds, such as curcumin. This powder retains the vibrant golden-yellow color and warm, earthy, slightly peppery flavor characteristic of fresh turmer more...
Turmeric, which is known for its warm and peppery flavor is commonly used in powdered form in day-to-day life. In India, vegetarian or non-vegetarian, no dish is complete without turmeric powder. more...