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Sodium lactate Typical Properties Appearance Colorless or light yellow liquid Odour Little special smell. Assay w/% ≥50.0 Chroma ≤150 Sodium lactate Usage 1. Used for making seasonings, Ph value adjustment thorns (such as for sake), flavor improvers, baked goods (cakes, omelets, biscuits, etc.) antioxidan more...
Jungbunzlauer sodium L(+)-lactate is a colourless to yellowish, nearly odourless aqueous solution with a mild salty taste . This solution is stable under normal storage conditions. Sodium lactate is non-toxic to humans and the environment and is readily biodegradable. more...