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GREAT COFFEE BEANS FROM VIETNAM Vietnam has favourable conditions for growing coffee beans with two main variants: Arabica Coffee Beans and Robusta Coffee Beans. Each of them has unique characteristics serving its markets. Rosbusta Arabica Taste Stronger, Harsher taste with a grain-like overtone and pean more...
Origin Ethiopia, Colombia, Kenya, Burundi Moisture: 13% max Admixture: 0.5 - 1% max Black and Broken beans: 1%-5% max Above screen: 90% Notes: Fruity, Floral, Sweet more...
Concept – Unwashed Arabica Coffee is also Known as Arabica Cherry / Plantation Cherry. Dry process is also known as unwashed or natural coffee. It is the oldest method of processing coffee. The entire cherry after getting harvest is first cleaned and then placed in the sun to dry on tables or in thin layers more...
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Specification Specification Product Name Arabica s18 Coffee Type whole coffee bean Coffee Bean Arabica Packaging Bag Certification ISO Shelf Life 12 month Weight (kg) 1000gr Place of Origin Vietnam Brand Name Quoc Loc Proportion 100% Arabica s18 Roast Type Hot- Air Taste Spicy, Cinnmon, Dried Fruity, Dark C more...