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Black turmeric, also known as Curcuma Caesia or Black Zedoary , is found in parts of North East India and Madhya Pradesh. The plant grows in a similar manner to yellow turmeric, with pale yellow flowers which have a reddish border. It is a rare herb which is available in both powdered and fresh forms. more...
Black turmeric, also known as Curcuma caesia, is a rare variety of turmeric native to Northeast India and other parts of Southeast Asia. Unlike the more common yellow turmeric (Curcuma longa), black turmeric has a dark bluish-black rhizome and is valued for its potential medicinal properties. Here are some de more...
The rhizome of kali haldi has a bitter, sharp, hot taste, and a pleasant odour. It has anti-bacterial and anti-fungal properties, and is laxative. It is used as a tonic for the brain and the heart. Rhizomes are useful in treating leucoderma, piles, bronchitis, asthma, tumors, and tuberculous glands of the nec more...
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Black turmeric in the form of Fingers and bulbs, GCMS chemical profiling attached in the photos. more...