Glucose is a sugar. Maize (corn) is commonly used as the source of the starch in the US, in which case the syrup is called "corn syrup", but glucose syrup is also made from potatoes and wheat, and less often from barley, rice and cassava. ... Glucose syrup is used in foods to swemore...
aspartame (apm) is an artificial non-saccharide sweetener used as a sugar substitute in some foods and beverages. In the european union, it is codified as e951. Aspartame is a methyl ester of the aspartic acid/phenylalanine dipeptide.more...
We are the one of the reputed manufacturer, trader, exporter and supplier of invert sugar syrup to our customers that is known for retaining moisture better and hence improving the shelf life. Our products are manufactured by refining sugar using invasion process, it is sweeter tmore...
Corporate Specification for oil field chemicals Specification of polyoI(GRADE-1) (ONGC / MC / 51 / 2007) Physical State : The material shall be in the form of liquid at 24 ± 2 o C, free from visible impurites. pH of 3% (v / v) Sample in 5% (w / v) KCI Solution in Dimore...
Specification of polylol (Grade-II) (ONGC / MC / 52 / 2007) Physical State : The material shall be in the form of liquid at 24 ± 2 o C, free from visible impurites. pH of 3% (v / v) Sample in 5% (w / v) KCI Solution in Distilled water. : 6.0 - 7.5 Surface Tension ofmore...
Details : Fructooligosaccharides (FOS) also sometimes called oligofructose or oligofructan, are indigestible carbohydrates made up of short chain of fructose. FOS is widely used as a natural soluble dietary fibers and alternative sweetener. It occurs naturally in plants such as omore...
US FDA : FOS is classified as generally recognized as safe (GRAS).
Benefits : FOS Health is virtually undigested by the human digestive system so arrives in the colon unaltered, providing a food source for beneficial bacteria FOS Health has low calorific value. FOS Health increases the population of bifid bacteria in the colon. FOS Health acts amore...