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Fundamental to so many cuisines, onions and garlic are veritable powerhouses of flavour. Both are pungent when chopped and add a rich depth of flavour to savoury dishes and produce mouth-watering pickles and chutneys. White and brown onions are widely available, as are shallots – for a milder, sweeter taste more...
garlic all Quality Available in Any packaging We are sourcing from farmers and mundis. more...
We take care of all the raw materials used in the product manufacturing and designing. The inputs (raw material) used are quality certified and are remarkable for the production. Established as a dignified name, we are the celebrated organization in the market offering quality Fresh Garlic. more...
We always ready to supply garlic as per customers requirement. Price would be depend on the market. Please contact us for more details more...
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Garlic is a hardy, bulbous, rooted, perennial plant with narrow flat leaves and bears small white flowers and bulbils. The compound bulb consists of 6 to 34 bulblets called ‘cloves’ which are surrounded by a common, thin, white or pinkish papery sheet. Garlic has a strong flavour and taste. more...
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