Citric acid is a weak organic tricarboxylic acid having the chemical formula CHO. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organismsmore...
Appearance : A white or cream-colored powder with a caramel odor
Assay : 99%
Molar mass : 450.59 g·mol−1
Our clients can avail from us high quality Sodium Stearoyl Lactylate. We have established ourselves as trusted Exporters of Sodium Stearoyl Lactylate (SSL) and Calcium Stearoyl Lactylate (CSL) which are partially neutralized esterification products of Lactic Acid and a Fatty Acidmore...
Application : Cosmetic Raw Materials, Detergent Raw Materials
MF : C24H44O6(C2H4O)n
Our domain expertise lies in manufacturing, exporting and supplying Polysorbate 80 from Gujarat, India. We have a group of deft professionals who adhere themselves to stated quality norms while preparing it. Thanks to our smart distribution network that enables us to meet safe anmore...
The specific composition of soy lecithin varies depending on its manufacturer and intended use, but on average, it contains about 35% soybean oil and 16% phosphatidylcholine. more...
These emulsifiers are commonly used in bakery, oils, fats, dairy, frozen desserts, confectionery and plastics, and are available in various formats and packaging. more...
Citric Acid Anhydrous | Citric Acid Monohydrate Citric acid is a weak organic acid. It is a natural preservative and is also used to add an acidic, or sour, taste to foods and soft drinks. In biochemistry, it is important as an intermediate in the citric acid cycle, and thereforemore...
Features Our boba has less cooking time, thus making it the perfect addition to your favourite beverages. The chewy boba makes any drink satiating and elevates a boring drink into some special. Boba is made from tapioca starch hence making it vegan and gluten free.more...
Features Our boba has less cooking time, thus making it the perfect addition to your favourite beverages. The chewy boba makes any drink satiating and elevates a boring drink into some special. Boba is made from tapioca starch hence making it vegan and gluten free.more...
Agar Agar Food Grade Powder is derived from seaweeds of the Rhodophyceae class. It is used as a high performance gelling agent, especially as a 100% vegetarian substitute for Gelatin, which is manufactured from animal bones and skin in the food industry. Agar Agar Fomore...