Tartaric acid is a white crystalline organic acid that occurs naturally in many plants, most notably in grapes. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking.more...
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Tartaric Acid is a white crystalline diprotic aldaric acid. It occurs naturally in many plants, particularly grapes, bananas, and tamarinds, is commonly combined with baking soda to function. Details Molar Mass : 150.087 g/mol Density : 1.79 g/cm 3 25% liquid more...
Tartaric Acid is a carboxylic acid with a chemical formula C 4 H 6 O 6 . Tartaric Acid is an organic acid found in many vegetables and fruits such as bananas, and grapes, but also in bananas, citrus, and tamarinds. It is also known as 2, 3-dihydroxysuccinic acid or Racemic acidmore...
Isoleucine encoded by the codons ATT, ATC, ATA is an α-amino acid that is used in the biosynthesis of proteins.Suitable to be used an Excipients in formulation more...