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Cocoa powder is essentially used as flavor in biscuits, ice cream, dairy drinks and cakes . Apart its use as flavor it is also used in the manufacture of coatings for confectioners or frozen desserts. Cocoa powder is also consumed by the beverage industry for example for the preparation of chocolate milk. more...
We are offering optimum quality Cocoa Powder . Our Rich dark Cocoa Powder is ideal for Truffles, Bakery Foods, Nutritional Bars, Dipped Foods, and Shaped Chocolate products. Our master blenders ensure a perfect mix of flavor and color, while manufacturing Cocoa Powder. This Cocoa Powder is made by carefully m more...
Cocopeat powder, which is also known as coconut coir powder or coir dust is a sustainable and versatile growing medium that is derived from coconut husk. It is commonly used in gardening and horticulture because of its numerous benefits. Cocopeat powder comes with excellent water retention capabilities and he more...
cocoa powder is the dry solid remains of fermented, dried, and roasted cacao beans. The beans are cracked into nibs, which are then ground intoto a paste made of cocoa solids suspended in near-flavorless cocoa butter. Once processors extract the butter they're left with the crumbly solids, which are then grou more...
Cocoa powder is a fine, unsweetened product made from cocoa beans. It's created by removing most of the cocoa butter from chocolate liquor, leaving behind the cocoa solids which are ground into powder. Known for its rich, intense chocolate flavor, cocoa powder is a key ingredient in baking and beverages like more...
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