Proteinase K is a Broad-Spectrum serine protease for general digestion of proteins in Biological samples. Enzyme is free from RNase and DNase activities. Proteinase K is stable in urea and SDS. Recommended working conc. for Proteinase K is 10-20 mg/ml in majority of applications.more...
Shelf Life : ≥ 90% after 12 months at normal room temperature
Water Content : ≤ 8%
Fineness : ≥ 80% through 40 mesh sieve
Alkaline Protease The Alkaline Protease is a solid enzyme produced by submerged fermentation from Bacillus licheniformis. It is widely applied in detergent, leather depilation and softening, silk degumming, Heparin Sodium, Chondroitin and etc. Definition of Activity One grmore...
We supply Animal Phytase Enzyme Supplement, which is processed under hygienic conditions, using the latest technology. We effortlessly dispatch the product basket to the clientele as we have excellent, wide connectivity and trusted shipping facilities. Along with a spacioumore...
PROTEAZ 150 protease is a high-strength liquid proteolytic enzyme solution for use in liquid laundry detergents. This product is a very efficient detergent protease that provides good performance over a broad range of application conditions, including liquid detergents of variousmore...
Multi Enzyme Powder Solution For Poultry and Piglets Production - Multienzyme complexes are stable assemblies of more than one enzyme, generally involved in sequential catalytic transformations. These are distinct from a multienzyme polypeptide, in which multiple catalytic more...
Name : Thermostable Phytase Enzyme For Poultry Feed
Thermostable Phytase Enzyme For Poultry Feed - Thermostable Phytase Raw Materials Manufacturers Wholesaler Price Suppliers & Exporters. Phytase could be used effectively to increase the bioavailability of phosphorus in feed. Further investigation about phytase applicatimore...
In making industries, xylanases are used for hydrolysing the cellular wall of barley. Hydrolysis leads to release of arabinoxylans and lower oligosaccharides, which reduces the muddy appearance and viscosity of the more...
Acid Protease acts to improve the separation of protein from starch (protein-starch matrix), thus improving the alcohol yield. The low molecular weight peptides formed do not sediment on the walls of the mash tun, fermenters or distilling equipment thus aiding cleaning regimes. Tmore...