Alpha Amylase in Surat

• MOQ : 25 Kilogram
• Packaging Type : HDPE drum
• Country of Origin : Made in India
• Physical Form : Liquid
• Purity : 99.9%
• Packaging Size : 25 Kg
• Supply Type : Manufacturer

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• Optimum Temperature : 45-60 °C
• Packaging Type : Drum, Plastic Bag, Poly Bag, Poly Pouches
• Packaging Size : 1-10 Kg, 10-20 Kg
• Application : Bakery Use, Industrial, Sucrose Inversion
• Grade Standard : Food Grade
• Supply Type : Manufacturer

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• Optimum Temperature : 60-90°C
• pH optimum : 5.5 - 6.5
• Pathogen : Absent
• Natural Reaction : Hydrolysis of Starch
• Form : Powder Form
• Enzyme Activity : UP to 5,00,000 U/g
• Total Viable Count : NMT 10,000 cfu/g
• Solubility : Water Soluble
• Colour : Off White Colour
• Storage : should Be Stored in Closed Container Under Cool Conditions.

APPLICATION : Starch Industries production Malt Extract Production Grain Distillery production Brewery Production Production Paper and pulp industries Textile Application Detergent Industries DOSAGE : The recommended dosage is 0.1 to 0.2 % of FAA material, The actual dosage needs to be optimized depending upo more...

• Enzyme Activity : UP to 5,00,000 U/g
• Colour : Off White Colour r
• Solubility : Water Soluble
• Optimum Temperature : 90 -110°C
• Pathogen : Absent
• Form : Powder Form
• Total Viable Count : NMT 10,000 cfu/g
• Storage : should Be Stored in Closed Container Under Cool Conditions.
• pH optimum : 5.5 - 6.5
• Natural Reaction : Hydrolysis of Starch

APPLICATION : Starch Industries production Malt Extract Production Grain Distillery production Brewery Production Production Paper and pulp industries Textile Application Detergent Industries DOSAGE : The recommended dosage is 0.1 to 0.2 % of FAA material, The actual dosage needs to be optimized depending upo more...

• pH optimum : 5.5 - 6.5
• Total Viable Count : NMT 10,000 cfu/g
• Pathogen : Absent
• Natural Reaction : Hydrolysis of Starch
• Solubility : Water Soluble
• Optimum Temperature : 55-70°C
• Hydrolysis of Starch : Powder Form
• Colour : Light yellow Colour
• Enzyme Activity : UP to 25,00,000 U/g
• Storage : should Be Stored in Closed Container Under Cool Conditions.

FAA is fungal alpha-amylase enzyme produced by submerged fermentation of a selected strain of Aspergillus oryzae. Application : Bread Improver Biscuit Improver Flour Improver Animal Feed Supplement Fruit Juice extraction and clarification Brewery production Production Paper and Pulp industries Dosage : The re more...

• MOQ : 100 Litre
• Type : Heat Stable Alpha Amylase
• Form : Liquid
• Supply Type : Manufacturer
• Application : Industrial
• Packing Size : 100 Ltr
• Country of Origin : India

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• Packaging Size : 25 Kg
• Physical Form : Liquid
• Type : High Temperature Alpha Amylase
• Supply Type : Manufacturer
• Application : Industrial
• Packaging Type : Drum

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