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Natural and organic Jagger no added artifical colour no added preservate
Whether you slurp them, gulp them down or twirl them on your fork, everyone seems to love Semiya (vermicelli). It is a fine, hard, pale beige in color and sold in sticks measuring nearly 30 cms (1 ft).
It comes in multiple varieties like broken vermicelli, crushed vermicelli, powdered vermicelli.
Vermicelli is cooked in spicy and sweet dishes whereas it is mainly used for sweet dishes on the special days and festivals. Some of the popular dishes prepared with Semiya are like Shavigebath, Semiya Payasa, Semiya Kheer.
South Indian Rasam is made in so many ways with almost similar ingredients, same with rasam powder but with different ratio which differs in each recipe.
The recipe of Rasam Powder varies by Region & Community. So this rasam powder is something which we have made it time & again, shared with friends & relatives.
Gram flour is commonly called Besan. Besan is a ground form of chickpeas which is also known as Chana Dal. Besan is made of healthy chickpeas and is healthier than any other lentils. Apart from being an important food ingredient, it is an effective facial exfoliate. Besan is rich in carbohydrates and protein. Varieties of dishes are made using the best quality Besan. It is also used in multiple cuisines. It is used to make snacks like fried Pakoras, Bhaji, Dhokla, etc. Besan is also an important ingredient in Indian sweets like Besan ka Ladoo or Besan ki Barfi. It is gluten free and highly nutritive with many health benefits like weight loss, diabetes control etc. Moreover, Besan is organically produced and free from any harmful chemicals.
Natural and pure gram flour no added artificial colour , no added preservatives
Doddaballapur, Bangalore, Karnataka 