Sri Murugan Ghee Store

Sultan Bazar, Hyderabad, Telangana

Sri Murugan Ghee Stores,was established by Shri A. V. Shanmugam in the early 1950s and the business initially was limited to offering pure Buffalo Ghee. Soon however, recognising the quality of the product, customers started demanding a wider range of products. This spurred the introduction and growth of a full range of products encompassing all the important Indian milk products such as Butter, Paneer, Cream, Khova and Curd. Shri Shanmugam’s strict dictates for quality in production pushed the brand as a firm favourite above all the others. As the popularity grew by leaps and bounds, Sri Murugan Ghee as a company also grew to match the demand. The production process at Sri Murugan Ghee meets the highest standards in food production including Agmark Verifications and ISO 22000 Certifications of excellence. The mantle for quality has passed on to the next generation at Sri Murugan Ghee now and is led by Shri V.S. Jawahar and Brothers who are dedicated to upholding the values of the company. They are visionaries who have placed Sri Murugan Ghee in the most noticeable and important position in the market today. Sri Murugan Stores towers over peers and the success and growth of the business is a standing testimony to the relentless endeavours of some truly exemplary business trendsetters.