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Green grapes are popular known as the berries full of nutrition and having a mix of sweet-sour taste. They are just right selection if you wish to reduce the intake of the sugar. They are sometimes eaten fresh, sliced and mixed in veggie wraps, yogurt and green salad. They are rich in Vitamin C, Vitamin K and more...
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Benfits of Health Cancer Grapes contain powerful antioxidants known as polyphenols. These are thought to have anti-inflammatory and antioxidant properties. One of these is resveratrol. It is found in the skins of red grapes. Laboratory studies have suggested that resveratrol may be able to slow or prev more...