Gherkin in Sivaganga

• MOQ : 1 FCL
• Cultivation Type : Common
• Preservation Process : Brine, Salt, Acetic Acid
• Packaging Type : HDPE Drums
• Speciality : No Artificial Flavour
• Supply Type : Manufacturer
• Shelf Life : 12 Months
• Country of Origin : India

Gherkins in acetic acid are sweet & tangy pickled cucumbers preserved in acetic acid (vinegar). These gherkins contain good bacteria that act as a probiotic and are good for your gut health. Consuming Gherkins in acetic acid can help reduce symptoms of depression and anxiety, manage diabetes, help with allerg more...

• Country of Origin : India
• Supply Type : Manufacturer
• Speciality : High In Protein
• Usage/Application : Direct Consumption, For Making Pickle
• Shelf Life : 2 Day's
• Packaging Type : HDPE Drums

Fresh gherkins are small cucumbers usually picked during 4 - 8 cm lengths. They can be directly or pickled in jars or cans with brine or acetic acid (vinegar). Maruthi Agro Vegetables is one of the leading fresh gherkin suppliers in Karnataka and has the potential to meet urgent and bulk requirements. We are more...

• Speciality : No Artificial Flavour
• Cultivation Type : Common
• Supply Type : Manufacturer
• Preservation Process : Brine, Salt, Acetic Acid

Maruthi Agro Vegetables is a leading gherkins in brine supplier that offers the best quality, flavourful, tasty gherkins in brine at a competitive rate. Gherkins in brine are whole pickled cucumbers that have been fermented and preserved in salty brine. You will love having one of these gherkins in brine on y more...

• MOQ : 1 Container
• Color : Green
• Type : Environmental Grade
• Classification : Chloride, Acetic Acid
• Grade Standard : Agriculture Grade, Food, Food Grade
• Appearance : Clear Liquid
• Packaging Type : 240/260 Ltrs. HDPE Barrels
• Purity : 99.9%
• Application : Plant Growth Regulator, Vinegar, Acidity Regulators, Vinegar
• Form : Acetic Acid Or Salt Brine Solution

Dear Sir,   Have a Good Day!!!   We are one of the 100% Export Oriented Unit of Processed Gherkins in Acetic Acid / Vinegar / Salt Brine that are packed in 240/260 Ltrs HDPE Barrels. Our supplies to USA, Canada and European countries and following the Food Safety Management System in FSSC 22000-v.5.  We ho more...

• Place of Origin : India
• Type : Fresh
• Protein : 1.5 g/100gms
• Pack Type : HDPE Barrels
• Maturity : 100%
• Total Fat : 0.2 g/100gms
• Cultivation Type : Organic

Natural Alcohol Vinegar Acetic Acid Salt Brine more...