Welcome to Shree Ganesh & Co.
Manufacturer / Exporter / Supplier / Retailer Of Bleaching Powder, Maize Starch, Triethylamine (tea), Industrial Chemicals
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Proprieter
Dinesh Jinwala
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Primary Business
Retailer
Welcome to Shree Ganesh & Co.
Manufacturer / Exporter / Supplier / Retailer Of Bleaching Powder, Maize Starch, Triethylamine (tea), Industrial Chemicals
Proprieter
Dinesh Jinwala
Primary Business
Retailer
Calcium hypochlorite is used for the disinfection of drinking water or swimming pool water. It is used as a sanitizer in outdoor swimming pools in combination with a cyanuric acid stabilizer, which reduces the loss of chlorine due to ultraviolet radiation. The calcium content hardens the water and tends to clog up some filters; hence, some products containing calcium hypochlorite also contain anti-scaling agents. Calcium hypochlorite is also an ingredient in bleaching powder, used for bleaching cotton and linen. It is also used in bathroom cleaners, household disinfectant sprays, moss and algae removers, and weedkillers. In addition, calcium hypochlorite may be used to manufacture chloroform. Bleaching powder is used also in sugar industry for bleaching sugar cane juice before its crystallization.
It is used as a thickening agent in soups and liquid-based foods, such as sauces, gravies and custard. It is sometimes preferred over flour because it forms a translucent mixture, rather than an opaque one. As the starch is heated, the molecular chains unravel, allowing them to collide with other starch chains to form a mesh, thickening the liquid (Starch gelatinization). It is usually included as an anticaking agent in powdered sugar (10X or confectioner's sugar). For this reason, recipes calling for powdered sugar often call for at least light cooking to remove the raw corn starch taste. Baby powder often uses cornstarch.[citation needed] When using corn starch, first mix it with cold water (or another liquid) until it forms a smooth paste, and then add it to whatever is being thickened. If it is added directly into the cooking food it will form lumps that are then difficult to mash out for a smooth mixture.[1] An easy way to make certain that all the lumps are gone from the corn starch/water mixture is to put the two into a jar with a screw on lid and vigorously shake the sealed jar until the lumps are gone.[citation needed] This also works with a flour/water mixture. This method also allows for better portion control when slowly adding it to a soup, sauce, or gravy. Corn starch, in certain scientific experiments, can be used as a Non-Newtonian fluid.
Amine is a group of basic organic compounds derived from ammonia (NH3) by replacement of one (primary amines), two (secondary amines), or three (tertiary amines) hydrogen atoms by alkyl, aryl groups or organic radicals. Amines, like ammonia, are weak bases because the unshared electron pair of the nitrogen atom can form a coordinate bond with a proton. Amines react with acids to give salts and with acid anhydrides (or ester ) to form amides. They react with halogenoalkanes to form longer chains. Triethylamine is mainly used in the production of quaternary ammonium compounds for textile auxiliaries and quaternary ammonium salts of dyes. It is also a catalyst and acid neutralizer for condensation reactions and is useful as an intermediate for manufacturing medicines, pesticides and other chemicals.
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