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Food Grains & Cereals
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1 Products availableKabuli type Chick peas is widely used in vegetables and Salads. Also used in wide varieties of snacks foods, soups, sweets and condiments. In Middle-east Chick-peas is widely consumed in form of dish known as hummus
India produced about 200 million tonnes of different food grains every year. All major grains – paddy, wheat, maize, barley, millets like jowar (great millet), bajra (pearl millet) & ragi (finger millet) are produced in the country. The country is self sufficient in grain production. Grain processing is the biggest component in the food sector, sharing over 40% of the total value. The basic feature of the sector is the predominance of primary processing sector sharing of 96% of the total value with secondary and tertiary sectors contributing about 4% of the total value addition.