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A mango is an edible stone fruit produced by the tropical tree Mangifera indica. It is believed to have originated between northwestern Myanmar, Bangladesh, and northeastern India.[1] M. indica has been cultivated in South and Southeast Asia since ancient times resulting in two types of modern mango cultivars more...
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Zindagi Triphala Juice is an effective herbal preparation of three fruits present in triphala is Amalaki (Emblica officinalis), Haritaki (Terminalia chebula) and Bibhikati (Terminalia bellirica) in equal proportions. When these three fruits are mixed together then they form a powerful Rasayana. Zindagi Tripha more...
Appreciated for rich taste, high nutritional content, longer shelf life and 100% purity, our Fresh Bananas are extensively demanded. We package them in food-grade packaging material, which retains their quality for a longer period of time. Besides, we are capable of delivering even the urgent orders within th more...
(A) PHYSICAL PARAMETERS:   Size Medium to large fruits   Shape Pear-shaped   Color Green, yellow, or red   Texture Smooth skin, slightly firm   Freshness Firm, no soft spots   Weight 150 - 300 grams per pear (average weight)  Uniformity Generally uniform size and shape  (B) CHEMICA more...
Details: Given the high amount of fiber and magnesium, as well as the extremely low-calorie content, dragon fruit can be considered a highly nutrient-dense fruit. Dragon fruit is a low-calorie fruit that is high in fiber and provides a good amount of several vitamins and minerals. A rare one to find, we take more...
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