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Coconut vinegar is made from fermented coconut water and is used extensively as a preservative and fl avouring agent in pickles, salads, sauces and many other condiments. Coconut vinegar is also made from the sap of the coconut tree and is similar to the fresh coconut water. Naturally fermented coconut vinega more...
Uses : Anhydrous Citric Acid is a tricarboxylic acid found in citrus fruits. Citric acid is used as an excipient in pharmaceutical preparations due to its antioxidant properties. It maintains stability of active ingredients and is used as a preservative. more...
The ALX Team apple cider vinegar effervescent tablets which are derived from the best Himalayan apples naturally contain acetic acid. Acetic acid is known to curb hunger, suppress appetite, boost metabolism, and increase energy – all of which contribute towards a compelling weight loss journey more...
Citric acid is an organic compound Usually encountered as a white solid, it is a weak organic acid. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. Because it is one of the stronger edible acids, th more...
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