Sahastrakash Overseas

Raipur^178, ambikapur, Chhattisgarh

Sarveshwari Black Pepper / Kali Mirch Powder Adds Both Heat And Depth Of Flavor To Nearly Any Dish. Black Pepper Has The Characteristic Of Being Antibacterial, And Therefore Helps To Cure Cold and Cough. It Also Relieves Stomach Disorders And Improves Digestive Cores

• 100% Certified Sarveshwari Black Pepper Powder.
• Made From Natural Ingredients Across India.
• Pure Quality, Perfect Aroma, And Flavorful.
• Prepared In Neatly Maintained Hygienic Conditions With Hygienic Packing.
• It Helps Reduce Excess Acid In The Stomach.

Made From Seeds Procured From Rajasthan & Gujarat To Give A Soothing Flavor. Sarveshwari Cumin Powder Is Processed In Neatly Maintained Hygienic Conditions And Hence, Is 100% Pure. Use Sarveshwari Cumin/ Jeera Powder In Sabjis, Curries, Chutney, Or Raita You Prepare And Enjoy A Mix Of Earthy And Warm Flavour And Aroma.

• 100% Certified Sarveshwari Jeera / Cumin Powder.
• Made From Seeds Procured From Rajasthan & Gujarat To Give A Soothing Flavor.
• Free From Chemicals And Pesticides, All-natural Ingredients.
• Prepared In Neatly Maintained Hygienic Conditions With Hygienic Packing.
• It Is Rich In Vitamins & Minerals That Give A Boost For Digestion & Immunity.

Hing or asafoetida is used as a digestive aid,  in food as a condiment, and in pickling. It plays a critical flavouring role in indian vegetarian cuisine by acting as a savoury enhancer.  It is a standard component of lentils & curries. Asafoetida is quickly heated in hot oil before it's sprinkled on the food. It is sometimes used to harmonise sweet, sour, salty, and spicy components in food. The spice is added to the food as it's tempered.

It has numerous medical benefits too.

Sarveshwari Strong Hing is perfect for a richer and stronger flavour in vegetable dishes.

Sarveshwari Amchur Or Dry Mango Powder Is Made Utilizing Unripe Mangoes That Are Pulled, Cut, Sun Dried And Ground That Gives A Sweet And Sour Taste. It Has Numerous Health Benefits Such As Improves Digestion, Keeps A Healthy Heart, And Improves Eyesight. Use It To Tenderize Meat And Poultry And Is An Excellent Seasoning In Marinades, As Well As Soups, Curries, And Chutneys. 

• 100% Certified Sarveshwari Amchur / Dry Mango Powder.
• Perfect Addition For A Tangy Flavor.
• Free From Chemicals And Pesticides, All-natural Ingredients.
• Prepared In Neatly Maintained Hygienic Conditions With Hygienic Packing.
• Tasty And Good For Your Health.