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1 Products availableWe are leaders in the market for providing best range of Fire Suppression Systems, K-GUARD FIRE EXTINGUISHER, Server Room Fire Suppression System and Kitchen Fire Suppression System
ANSUL K-GUARD Fire Extinguisher is 2-A: K rated, K CLASS restaurant fire extinguisher and meet NFPA 10. Rated for Class K fires, K-GUARD Fire Extinguishers are designed specifically to fight some of the toughest fireshot grease, cooking oil and fat fires in the kitchens and food-prep areas of restaurants, convenience stores, food courts, hospitals, school cafeterias and other facilities.
K-GUARD extinguishers contain ANSULEX Low pH Liquid Fire Suppressant, a specially formulated, aqueous solution. In addition to knocking down the flame and forming a vapor-securing blanket, ANSULEX agent provides a cooling effect that aids in extinguishment and securement of hot cooking fuels. (ANSUL Low pH agent is used in both the K-GUARD extinguishers and R-102 restaurant fire suppression systems.)
ANSUL SAPPHIRE fixed nozzle, fire suppression systems use 3M Novec 1230 fire protection fluid for total flooding applications. The agent has 0.0 ozone depletion potential, an atmospheric lifetime of just five days, and a global warming potential of 1.0. Every SAPPHIRE system is custom engineered for the specific application using the most effective, yet efficient arrangement of storage, actuation, distribution and discharge components.
The fast flame knockdown and securing power of wet chemical. The fast cool-down capability of water. Tests using the Double-Agent Concept have shown dramatically increased firefighting performance
Twice the coverage of conventional single-agent systems Cools down cooking oils 15 times faster than wet chemical systems Flexible overlapping nozzle coverage for most appliance arrangements Smaller and fewer agent storage tanks required per system .
