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1 Products availableOur product range contains a wide range of Pannier Plant, ice cream plant, Milk Balance Tank, milk damp tanks and balance tank
Additional Information:
Payment Terms : T/T
Packaging Details : ok
Delivery Time : 4 WEEK
We manufacture pannier making plants for dairies and food processing units. They are made with attention to every detail including performance, safety, durability, reliability, energy consumption etc. These plants are made in different capacities and we can also custom manufacture milk storage tanks. Customer satisfaction is our prime concern, hence we offer superior quality products at the most genuine price.
We manufacture an exclusive range of precision engineered pannier making equipment. The entire range is manufactured using qualitative raw material sourced from reliable vendors. We can also customize our gamut as per the specification detailed by the clients.
Technical Specifications
Batch Pasteuriser | 100-1000L |
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Ageing Vat | 100-1200L |
Batch Freezer | 10L-20L |
Flavour Tank | 120L double compartment |
Homogeniser | As per capacity |
Freezing Tank | Various capacities |
Cold Rooms | Custom built / Traditional |
Technical Specifications
Horizontal Milk Storage Tank(M.S. / S.S. Outer) | 5/10/15/20KL |
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Vertical Milk Storage Tank(M.S. / S.S. Outer) | 5/10/15/20KL |
Milk Silo (M.S. / S.S. Outer) | 20/30/40/60KL |
Multipurpose S.S. Tank | 500L |
Road Milk Tankers(Single/Double compartment) | 5/9/14KL |
We are offering milk chiller that is available at industry leading rates with us. Milk chiller is used to improve the quality of the milk by collecting and cooling at a center before transporting the milk to the dairies. Made using high grade material, our milk chiller is highly efficient in functioning.
Attributes :RuggedConstruction ReliablePerformance EffectualPerformance Durable
Capacity :From 200 litres to 10000 litres
We are one of the leading Milk Processing Plant Manufacturers and Suppliers located in Pune, Maharashtra. The Milk Processing Plant offered by us provides high milk handling capacity and is capable of producing various milk products. In Milk Processing Plant the milk is first processed and later it is sent for packaging. Clients can avail Milk Processing Plants at industry leading prices from us.
We offer a complete range of different equipments to meet the processing requirements of the milk processing plants.
Can Be Used For Making :Ghee Butter CreamToned MilkDouble Toned MilkSkimmed Milk
Range :From 2000 Liter to 50, 000 Liters
Technical Specifications
Can Roller Conveyor | G.I. Pipe construction |
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Can Tipping Bar | G.I./S.S. |
Can Drip Saver | G.I. /S.S.Pipe with. S.S. Tray |
Milk Can Scrubber | S.S. Standard |
S.S. Weighbowl | S.S. 300L / 500L |
Dump Tank | S.S. 500L / 1000L |
S.S.Tilters | S.S. Simplex / Duplex |
S.S. Float Balance Tank | S.S. 100L/200L |
Milk Pasteuriser Unit | 500LPH - 5000LPH |
Milk Chiller PHEs | 500LPH - 10000LPH |
Milk Bulk Cooler Tank | 500L/1000L/2000L/3000L |
Milk Process Pumps | 1HP - 10HP, 3ph,440VAC |
Milk Reconstitution Unit | As per your requirement |
Water & Steam Mixing Battery | As per your requirement |
Ice cream is a yummy frozen dairy product prepared by suitable blending and processing of cream and other dairy products together with sugar and flavor, with or without stabilizers or colour with the incorporation of air during the freezing process.
Different varieties of ice creams are available in the market catering to the varied tastes of the consumers. They are plain, chocolate, fruit, nut, milk ices or milk lollies, fancy moulded, novelties and softy ice creams. An average quality ice cream should have 10% milk fat, 10-11% solids not fat, 13-15% sugar, 0.3-0.5% stabilizer and emulsifier and total solids content in the range of 35-37%. If it has to be a good quality ice cream, it should have 12% milk fat, 11% solids not fat, 15% sugar, 0.30% stabilizer and emulsifier and total solids 39%.
We provide our customers with highly efficient ghee plants which helps in extraction of ghee. The process includes melting of butter or cream, separation, clarification, filtration, cooling and then its packing. Available in different capacities, these can be customized as per the clients requirements.
The Ghee Manufacturing Plant, we manufacture are designed using stainless steel to suit the requirement of various industries such as dairy production industry, domestic suppliers and many more. These ghee preparation plants can also be altered as per the specification detailed by the clients.
Features:Leakage freeCan bear low & high temperatureRobust builtCorrosion freeHigh productivityFully automatic operationSeparate unit for different processing
We supply flavored milk plant on turn key basis. The method of production of flavored milk involves standardizing the milk to the desired fat and SNF percent (generally 2% fat and 9.5% SNF). It is then heated, homogenized and clarified. The desired amount of cocoa powder at the rate of 1.5%, sugar at 7 to 9% and stabilizer (at the prescribed level) are added to the warm milk for the preparation of chocolate milk.
In the case of fruit flavoured milk, instead of cocoa powder, 0.04% of fruit flavors and colours are added to milk. Milk is pasteurized, cooled, bottled and kept under refrigeration. Popular flavors for flavoured milk are strawberry, orange, lemon, pineapple, banana, vanilla, etc.