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Of all Indian spices, Ginger is an absolutely essential ingredient for most curries, and is one half of the recipe for ginger garlic paste, used in most food of India. Its fine to use this spice dried. Some recipes even call for it. Most Indian dishes call for ginger/garlic paste. If you have none, you can cu more...
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Red Onions or purple onoins are look like purplish red skin and white flesh tinged with red. These are available in medium to large size and have mild to sweet flavour. These are often consumed raw, grilled, added in salads or cooked with other foods. High water content is the main cha more...
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GVEI Dry ginger aids in digestion improves appetite, soothes stomach woes and keeps up respiratory system health and joint health. Saunth powder is used as a vital ingredient that melds well with other spices like turmeric, cayenne, cumin, coriander, fennel and cinnamon. more...
Usage 1. Culinary Applications: Ginger powder is widely used as a spice in various cuisines around the world. Itadds a warm, spicy flavor and aroma to dishes, making it a popular ingredient in both sweet and savoryrecipes. Ginger powder is used in curries, stir-fries, soups, stews, marinades, sauces, bak more...