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1 Products availableOur product range contains a wide range of Roasted Chickpeas, Chickpeas and Kabuli Chickpea
Chickpeasis a good source of zinc, folate and protein. They are also very high in dietary fibre and thus are a healthy food source, especially as a source of carbohydrates for people with insulin sensitivity or diabetes. They are low in fat, and most of the fat content is polyunsaturated. It is known in names such as Bengal Gram, Dalia, Kabuli Chana predominantly.
One hundred grams of mature boiled grams contains 164 calories, 2.6 grams of fat (of which only 0.27 gram is saturated), 7.6 grams of dietary fiber, and 8.9 grams of protein.
Nutrition Facts on ChickpeasWe do provide Roasted Chickpeas or Fried Gram whole as well.
Product SpecificationsCommodity:Indian Chickpeas (Garbanzo Beans)
Variety:Kabuli 8 mm, 9 mm, 11 mm, 12 mm
Origin:India
Grades:58/60 counts in 1 Oz Export Quality
Specification | 42/44 (12mm) | 44/46 (11mm)Info Header 3 | 58/60 (9mm) | 75/80 (8mm) |
---|---|---|---|---|
Broken, Split | 2% | 2% | 2% | 2.5% |
Absorbed,green,brown | 1% | 1% | 1% | 2.5% |
Stain | 0.50% | 0.50% | 1.0% | 2.0% |
Smooth | 0.5% | 0.5% | 1.0% | 2.0% |
Foreign matter | 0.20% | 0.20% | 0.20% | 0.20% |
Moisture | 13% | 13% | 13% | 13% |