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Lentil is the oldest pulse crop known, and among the earliest crops domesticated in the old world. According to the usda national nutrient database, 100 g of raw lentils (variety unspecified) provide 353 calories; the same weight of cooked lentils provides 116 calories. Raw lentils are 8% water, 63% carbohydr more...
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The cultivated lentil — edible lentil or simply lentil — is a species of dicotyledonous plant belonging to the Fabaceae family. This annual plant is widely cultivated for its edible seeds rich in protein and carbohydrates more...