Essential Vitamins, Minerals & Amino Acids Benefits : More Milk Output Better Weight Gain High Productivity Good Body Structure Better Quality of Milk Dosage : Large Cattle: 100 ml daily Small Cattle: 40 ml daliy Poultry: 1 ml/ ltr of drinking watermore...
Toxin Binder for Detoxification of Toxins & Protect Liver with Immunomodulatory Effects Advantages: Reduce pH of gut and feed To prevents ill effects of pesticide Reduce inhibit mold & pathogen population Prevent aflatoxicosis Flushes out harmful pathogens and toxic chemimore...
Dosage : 1kg per ton of feed or As Directed by Consultan
Composition : Blend of organic acids like propionates, acetates with specially treated adsorbents like HSCAS, Activated Charcoal & M.O.S. to inhibit molds and adsorbs multi-toxins
Moisture : Upto 13%
Packaging Type : 25 Kg.
The production of Mycotoxins depends on a number of parameters such as oxygen levels, climate, moisture, substrate. Details : The production of a certain mycotoxin is not the exclusive property of one type of mould. Inversely, one mould can produce a range of mycotoximore...
Specification item value Type Worm  Silkworm Use Cattle Admixture (%) 13 Moisture (%) 8.35 Grade A Packaging 40 KG BAG Place of Origin India Province Maharashtra Brand Name Doctor Star Brand Model Number 0123 Storage Cool Dry Place Crude protein 20%-45%more...
Chocolate cake is made with chocolate; it can be made with other ingredients, as well. These ingredients include fudge, vanilla creme, and other sweeteners more...
We are known as one of the major Exporters and Suppliers of Fresh Sapota. The Fresh Sapota is rich in calories and it has a soft and easily digestible pulp. The Fresh Sapota also contains sugar variants like fructose and sucrose and it is a known energy booster and revitalizer. Fmore...
We are well-reckoned Importer, Supplier and Exporter of Fresh Lemons in India and overseas. The Lemons offered by us are carefully picked from the best cultivation zones across the globe and kept in controlled-temperature warehouse, hence excel in nutritive value, taste and appeamore...