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Cooking Spices

Our product range contains a wide range of chicken masala, Mutton Masala and Chana Masala

Chicken Masala

We are offering chicken masala. Here is a plate of chicken masala for you. Chicken masala is a popular food in south east asia, especially in india, pakistan and bangladesh. A spicy chicken masala that goes with rice or any tiffin variety. The dish is made with famous hyderabadi mughlai chicken masala gravy. In chicken masala the chicken is cooked smoothly and with a creamy effect to perfection with yoghurt and spices in true mughlai style. Chicken masala is a mouthwatering spicy dish cooked in south indian style. This recipe serves excellent with chapattis, parathas, idly, dosa, biryani and fried rice & it makes you feel like you had a hearty meal. As it is being cooked in yogurt based exotic spice gravy. You will be forced to finish your plate even after over eating and that is because of its taste and excellent fragrance.
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Mutton Masala

We are offering top-quality Mutton Masala which has a minimal moisture content of 1-2% and a long shelf life of 24-26 months. The masala is made using pure ingredients under hygienic environment.

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Chana Masala

Chana masala is a spicy dish and is made in various Indian styles.As the name suggests, this Chana Masala is made with Chana (Punjabi chole, ) and Masala (Lot of Spices). You would relish Chana Masala at our restaurant.All the ingredients in Indian Chana masala includes onions, tomatoes, spices and dry pomegranate seeds or mango powder, although we make the masala paste and give a spicy & slight sour taste to our Chana Masala. Apart from the above ingredients, garam masala powder or chole masala is also added to the Punjabi Chana masala recipe.You would get the distinct taste of Coriander leaves in our recipe of Channa masala. In fact we insure that this Channa Masala is subtle spicy and not sour or tangy. The Chana masala tastes hot and spicy and goes well with rice, roti or poori. It can even go very well with bhature.
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