Bhujia Namkeen, Taste : Salty, Spicy

We are reckoned as one of the most staggering Bhujia Manufacturers and Exporters in India. The ingredients used in the manufacturing of the Bhujia are of premium quality that ensures lip-smacking taste, unmatched quality and crispy. The array of the Bhujia includes Aloo Bhujia, Namkeen Bhujia, Spicy Bhujia etc. to meet the specific requirements of the clients. Various national as well as international clients are placing bulk orders for the Bhujia. Additionally, Bhujia is also packed in packs of different weight specifications as per the requirements provided. This deep fried snack is usually made of gram flour but a variety of flours like moth and even mashed potatoes are used to make different kinds of Bhujia. This typical Raja sthani recipe is the most popular product among the traditional Indian salty, light snacks. This excellent crispy and crunchy fried snack item is ideal during breakfast and tea breaks.

Ingredients Beans flour (40%), Edible vegetable oil, gram pulse flour (15%), Edible common salt powder, red chilli powder, black pepper powder ginger powder, clove powder, mace powder nutmeg powder and cardamom powder.