Xanthum Gum

We are offering xanthum gum. A watersoluble natural gum produced by the fermentation of sugar with certain microorganisms and usedas a binder, extender, or stabilizer in foods and other products. xanthum gum xanthan gum creates a pleasant texture in foods and beverages. As an ingredient in beverages, xanthan gum can produce an increase in the viscosity of a liquid. In foods like dressings and sauces, xanthan gum helps to prevent oil separation by stabilizing the emulsion. Xanthan gum as an ingredient in ice cream and other frozen foods, produces desired texture.