A Grade Whole Wheat Flour is available with us! We make available atta in consumer packages such as 5 kg, 10 kgs and in also 25kg &50 Kgs. Acclaimed for its purity, high nutritional value and longer shelf life, our Whole Wheat Flour is highly demanded in the market. We are counted among the top Exporters and Suppliers of Whole Wheat Flour. Our vast distribution network has made possible for us to deliver retail as well as bulk orders for Whole Wheat Flour within the promised time frame.
Specifications

• Moisture : 11-11.5%
• Total Ash : 1.3-1.5 Max
• Water Absorption : 72%and above
• Gluten : 9-10%
• Crude Fiber : 2.3-2.5%
• Alcoholic Acidity : 0.06%
• Protein : 11-12%
• Carbohydrate : 73..00 Gms
• Fat : 1.65%
• Fibers : 11.00 Gms
• Minerals : 1.80 Gms

• Moisture : 13-13.5%
• Total Ash : 1.3-1.4 Max
• Water Absorption : 62%and above
• Gluten : 10-12%
• Crude Fiber : 1.3-1.5%
• Alcoholic Acidity : 0.03%
• Protein : 10-11%

A Grade Whole Wheat Flour is available with us! We make available atta in consumer packages such as 5 kg, 10 kgs and in also 25kg &50 Kgs. Acclaimed for its purity, high nutritional value and longer shelf life, our Whole Wheat Flour is highly demanded in the market. We are counted among the top Exporters and Suppliers of Whole Wheat Flour. Our vast distribution network has made possible for us to deliver retail as well as bulk orders for Whole Wheat Flour within the promised time frame.
Specifications

• Moisture : 11-11.5%
• Total Ash : 1.3-1.5 Max
• Water Absorption : 72%and above
• Gluten : 9-10%
• Crude Fiber : 2.3-2.5%
• Alcoholic Acidity : 0.06%
• Protein : 11-12%
• Carbohydrate : 73..00 Gms
• Fat : 1.65%
• Fibers : 11.00 Gms
• Minerals : 1.80 Gms

• Moisture : 13-13.5%
• Total Ash : 1.3-1.4 Max
• Water Absorption : 62%and above
• Gluten : 10-12%
• Crude Fiber : 1.3-1.5%
• Alcoholic Acidity : 0.03%
• Protein : 10-11%