Farganic Sunflower Seeds Raw, for Food, Style : Dried, Natural

Listing ID #4826803

199 / Bottle

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MOQ 50 Bottle(s)
Brand NameFarganic
ApplicationFood
StyleDried, Natural, Raw
ColorWhite
Supply Type Supplier
Preferred Buyer Location India only

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Product Details

Brand Name Farganic
Application Food
Style Dried, Natural, Raw
Color White
Packaging Size 250gm
Feature Healthy, Natural Taste, No Artificial Flavour Added, Non Harmul
Form Seeds
Type Sunflower Seed
Certification FSSAI

Today, sunflower seeds are one of the most consumed seeds in the world, especially in the India . sunflower seeds, also known as ‘surajmukhi ke beej‘ in Hindi can offer incredible health benefits. Sunflower seeds are actually considered good for health because of its nutritional value. Here are some Health Benefits of consuming Sunflower Seeds: High Antioxidant Content, Balances Blood Sugar Levels and Helps Ward off Diabetes, Improves Skin Health.

Healthy Snacks- Farganic Sunflower seeds are 100 % Fresh with Natural Taste and with lots of health benefits.Available as one of the most popular and a healthy snack foods, Sunflower seeds are not only great to eat but they also provide a number of health benefits. How To Eat : Spread toast with hummus or nut butter, then sprinkle raw or roasted sunflower seeds on top layer of yogurt, fruit etc

Additional Information

Delivery Time 7 to 10 days

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Company Details

At Farganic we believes that we have lost our connection to the nature. Where our ancestors used to drink water and eat foods from immaculate source of springs and nature growing foods, today we are habitual of chemically cleaned water and food processed to an unrecognizable form.
At Farganic we want to reconnect the people to the nature by providing the food from their original source without any chemical changes.
At Farganic we appreciate the little things, the smell of fresh berries, ripe fruit or vegetables. Everyone should be able to enjoy nutritious food, that’s why our products are made with the utmost care with minimal processing to ensure each fruit, vegetables in fact all products retain their raw qualities, flavors, color and nutrition.