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Contact SupplierWhite maltodextrin powder is a refined form of maltodextrin, a polysaccharide derived from starch. It is white in color and has a neutral taste. This ingredient is widely used in the food industry as a bulking agent, thickener, and stabilizer. It helps improve the texture and mouthfeel of products such as desserts, sauces, and powdered beverages without altering their flavor significantly.