Ghee, For Cooking, Worship, Certification : FSSAI

Our unique method of ghee extraction:

white gold A2 gir cow ghee brings you the finest desi gir cow's hand churned ghee made by vedic traditional method. Fresh, raw, unprocessed milk is boiled and converted into curd in a clay pot, curd is then churned with wooden hand churner and makkhan obtained in the process is then separated, the separated makkhan is then boiled in a thick iron vessel on mild cow dung cake fire and finally what we get is the finest ghee which has numerous ayurvedic and medicinal properties.

Use of white gold A2 gir cow ghee:

Ghee is very healthy for our body. 1 spoon a day of ghee keeps you fit & strong in this fast life where we need to be active & energetic always. Ghee can be consumed for better digestion ghee stimulates muscle movements, strengthen the sense organ, nourish the skin and improves complexion. Ghee is source of energy and provides vitality to human body.