Company Information
Member Since 10 Years
Nature of Business RetailerAsk for more detail from the seller
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| Test |
| ||
| Physical Testing | |||
| Colour | Uniform, Creamy/light yellow | ||
| Taste & flavour | Clean, fresh, no rancid | ||
| Texture | Smooth | ||
| Chemical Testing | |||
| Moisture (% by mass) | Max. 16.0 | ||
| Milk Fat (% by mass) | Min. 82.0 | ||
| Curd % | Max. 2.0 | ||
| pH (10 % Solution) | Max. 6.0-6.8 | ||
| Free Fatty acids % | Max .0.5 | ||
| Microbiological Testing | |||
| Standard Plate Count per gm | Max 5000 | ||
| Coliform per .01 g | < 10 | ||
| Yeast & Mold per gm | Max. 50 | ||
| Packing Size | 20/25 kg in cartoon with inner poly linner | ||
| Storage Condition | Store below -10oC | ||
| Shelf Life | One year from the Date of Packing | ||
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