Wheat grain

Listing ID #3944728

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Supply Type Manufacturer, Exporter, Supplier
Preferred Buyer Location All over the world

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Product Details

In order to append and respond to the assorted requirements of respectable clients, we are able to offer Wheat Grain. Keeping in mind industry standards, this offered product is hygienically packed and processed at a hygienically sound environment. To achieve maximum clients’ satisfaction, the provided product is strictly checked on defined quality measures. In addition to this, we offer this product at market-leading cost.

Features:

Zero adulteration
Optimum taste
Hygienically processed

Product Description:

Fresh Wheat (Genhu) is one of the most common cereals used throughout the world. It is also one of the most valuable cereals and a good source of energy. Wheat, in its natural unrefined state, features a host of important nutrients. Therefore, to receive benefit from the wholesomeness of wheat it is important to choose wheat products made from whole wheat flour rather than those that are refined and stripped of their natural goodness.

Culinary Uses:

There are three ways to eat your wheat: whole, cracked or ground into flour, and sprouted
The simplest way is to cook the wheat as you might cook rice
Simply add soaked wheat with water into a slow-cooker or a pressure cooker, and cook till done
Cooked wheat is chewier than rice but can be had with milk or yoghurt and your choice of grated veggies, chopped fruits, dry fruits or nuts
Try toasting the wheat in a dry frying pan, or in the oven, before cooking it
This will enhance the aroma
Wheat, broken coarsely, can be used to make upma or even a healthy pulao
Wheat flour is used for a variety of dishes like Roti, Bread, Paratha, Sheera, Pasta and Noodles
Wheat sprouts can be used par-boiled or boiled in recipes like Wheat Sprout Pancakes, Wheat Sprout Salad, Creamed Sprouts, Hot Cooked Sprout Cereal, etc.
Wheat flakes look similar to rolled oats and can be prepared as a hot breakfast cereal
Whole wheat pasta has become very popular and is available in many different types (e.g., spaghetti, spirals, penne, etc.) to suit your recipe needs
Whole wheat flour can also be used to make healthy pizza bases

Health Benefits:

Most benefits of wheat are reaped only by consuming it whole or as unrefined whole wheat flour
Wheat is a rich source of magnesium, a mineral that acts as a co-factor for more than 300 enzymes, including enzymes involved in the body's use of glucose and insulin secretion
This helps diabetics to keep their blood glucose in check
Consuming wheat regularly can help avoid gall stones
It promotes gastrointestinal health, and acts as a laxative

Company Details

Incepted in the year 2000, in Rajkot (Gujarat, India), we 'Krishna Exports', are the reckoned Manufacturer, Trader, Exporter and Supplier of wide assortment of Oil Seeds, Indian Spices, Cereals And Grains and Chickpeas And Pulses. We have set business up as a sole proprietorship. Our offered products are precisely processed using supreme grade seeds and cereals with the help of modular machines in compliance with set industry norms. The offered products are cultivated under suitable climatic condition on organic farms using modular techniques of farming.
Our farmers are equipped with modular machines and tools that help us to meet vast and urgent demands of clients. Further, these products are checked for their quality on series of quality parameters before being supplied to our clients